Apracure 59.5 %

Composition: Each 84 gm Contains: Apramycin Sulphate ............... 72.7 gm (Eq. to Apramycin Base ...............50 gm
Manufacturer: Waki Pharma
Vendor: wakipharma
Delivery date: 1 week
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Indications:
Calves: for the prophylaxis or treatment of bacterial enteritis in calves caused by E. coli and Salmonella organisms susceptible to apramycin.
Broilers: for use in the control and treatment of colisepticaemia (colibacillosis) in broilers caused by susceptible strains E. coli and salmoneellosis.
Pigs: for the treatment of bacterial enterititscaused by susceptilde strains of e. coli and other orgainism susceptible to a pramycin.

Dosage & administrations:
Broilers: 84 to 168 gm of the product / 200 liter drinking water ( 250 to 500 mg Apramycin Base / liter ) for 5 consecutive days.
Mixing directions – Poultry: add appropriate quantityof Apracure soluble powder to five times its own volume of water . Stir well & allow solution to stand for a few minutes then stir again. When completely dissolved, add to the full volume of drinking water and stir well. Prepare fresh medicated drinking water every 24 hours to assure activity.
Withholding period: • Not used for animals suffeDo not use less than 14 days before slaughter for human consumption.

Storage:
Stored in dry place at temp. not exceed 30 C˚ to be used immediately after opening.

Composition:
Each 84 gm Contains:
Apramycin Sulphate ............... 72.7 gm
(Eq. to Apramycin Base ...............50 gm

Dosage of calves:
Continue treatment for 5 days . Add Apracure sol uble powder to the drinking water , milk or replacer according to the table below.
Mixing directions – calves: add appropriate quantity of Apracure soluble powder to five times its own volume of water . Stir well & allow solution to stand for a few minutes then stir again. When completely dissolved, add to the full volume of drinking water , milk or milk replacer. Solution should be prepared immediately before use to assure activity.